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Syracuse: Traditional Sicilian Arancini Cooking Class

Syracuse, Italy
Syracuse: Traditional Sicilian Arancini Cooking Class

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Number of travelers
0 Adults1 Adult2 Adults3 Adults4 Adults5 Adults6 Adults7 Adults8 Adults9 Adults10 Adults
Free Cancellation
up to 24 hours in advance
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icon3 hours  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English and 1 more
Good for avoiding crowds


Arancini are a Sicilian specialty—stuffed rice balls that are breaded and fried. Get more out of your time in Syracuse by having a hands-on Sicilian arancini cooking class. Learn local secrets and cooking techniques that you wouldn’t discover otherwise, and find out what goes into making the most authentic arancini. A perk of the class is that you get to taste the fruits of your labor at the end of the experience.
  • Learn how to make arancini in the place where they originated—Sicily
  • Find out local cooking tips to make your arancini as authentic as possible
  • No hunger pangs—eat all the arancini you prepare in the class
  • Enjoy a cooking class in a relaxed setting—a chef’s home
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Arancino class

Departure Point

Traveler pickup is offered

  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Not recommended for travelers with back problems
  • Not recommended for pregnant travelers
  • No heart problems or other serious medical conditions
  • This tour/activity will have a maximum of 10 travelers
  • OPERATED BY Curioseety SRLS

For a full refund, cancel at least 24 hours in advance of the start date of the experience. Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
What is the maximum group size during Syracuse: Traditional Sicilian Arancini Cooking Class?
This activity will have a maximum of 10 travelers.

See all safety measures taken by Syracuse: Traditional Sicilian Arancini Cooking Class.

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