Top Umbria Cooking Classes

Discover the secrets of authentic Italian cuisine with this 4-hour home cooking experience in Assisi. Visit a typical Umbrian home; get hands-on as you cook up an array of appetizers, pastas, and meat dishes; then tuck into your delicious homemade creations, accompanied local wine and dessert.

Learn the secrets of traditional Umbrian and Tuscan cuisine with a hands-on cooking class in Orvieto. Learn how to prepare a typical Italian meal using ingredients sourced from local farms and then enjoy your freshly cooked meal with a wine tasting after class. Master these simple and tasty dishes so you can re-create them for your friends and family once home.

Learn the secrets to preparing classic dishes like an authentic Italian “nonna” in the comfort and privacy of your vacation villa anywhere in Umbria. Enjoy the convenience of a private chef who will come to the location of your choice for an informal, hands-on lesson to prepare the recipes you choose. Relax after the class over lunch or dinner featuring the dishes you’ve made together served in your villa’s dining room or garden.

Learn about the traditional cooking of Umbria with this half-day class. Led by an English-speaking teacher, the class includes cooking a five-course meal from scratch. After the lesson, feast on what you prepared alongside the estate’s red wine. A recipe book is included for replicating the dishes at home.

Head to the Umbrian countryside for a day of fresh Italian food and cooking at an organic agriturismo (farm stay). Taking place at Il Fontanaro, the experience includes a tasting of the farm’s award-winning olive oil and wine, a tour of the cellars, and a fresh pasta cooking class -- created with ingredients that you pick yourself from the garden. Bring your towel and bathing suit for a cool-down dip in the pool after the class ends.

Go for a sunrise hot air balloon ride over some of Italy’s most beautiful scenery, and complement your journey with a delicious breakfast and wine tasting, on this one-of-a-kind outing. Meet in the early morning and take to the skies in the company of an experienced pilot; you’ll enjoy a special perspective on Assisi, Perugia, and the lovely Umbrian countryside. Upon landing, you’ll transfer to the Cantina Dionigi winery, where you can enjoy traditional local nibbles and wines.

On this behind-the-scenes tour of the family-run Tili winery in Assisi, you won’t just have the chance to enjoy multiple glasses of organic, locally made wine. You’ll also go for a tour of the vineyard and facilities, will learn the ins and outs of the winemaking process, and will even enjoy a light meal, featuring bruschetta, cheese and salami with homemade preserves, and other traditional nibbles.

Chef Federico Alessandri is a qualified chef who has studied under several Michelin Star chefs (at ''A Tavola con Lo Chef'' cooking school- 3 Diplomas and 4 master courses) and he has worked in several different restaurants in Rome. This culminated in him becoming a personal chef and having the pleasure to cook for the rich and famous. He has traveled around the world teaching Italian cuisine.

Learn the secrets behind finding and cooking truffles with this full-day class in Umbria. Follow a truffle hunter through the woods where a trained dog will sniff out black truffles. After the truffle hunt, make tagliatelle from scratch during a cooking class. A leisurely lunch featuring the black truffles is included.

Visit a traditional Assisi winery, and meet family winemakers who have perfected their craft. Sample organic wines and olive oils as your host sheds light on the subtle flavors at play, and learn what makes Assisi’s and Umbria’s local produce so special. Make Italian focaccia bread, ravioli, and vegetarian pizza using fresh, seasonal ingredients during a hands-on cooking class, then savor your meal with delicious Assisi wines.

Learn how to prepare a three-course Italian meal during this special online workshop. Join an Italian chef and author specialized in traditional Italian cuisine. Get an exclusive recipe and ingredient list shared in advance, then make an appetizer, first course, and dessert during a live and interactive class. A complimentary e-book with screenshots from the workshop is included.

This is not simply a tour but a travel experience between notions for wine, amazing territories and time in good company. A certified sommelier at your disposal for an entire afternoon and add to this the wineries you are going to visit are not just wine producer but close friends of us to let you enjoy a unique friends and family atmosphere.

Fresh pasta is one of Italy’s most beloved specialties, but turning out perfect ribbons of tagliatelle or stuffed ravioli takes skill. Perfect your technique with this hands-on class led by a passionate home cook in Perugia. Prepare three different types of regional pasta specialties under your instructor’s watchful eye, then cap off your experience by sampling your handiwork during a final tasting.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse in the essence of Italian food and hospitality on this exclusive cooking course in a private home. Choose between lunch or dinner sessions, then join your host to prepare three regional signature dishes—the Italian way, from scratch. Finally, sit down and enjoy your culinary masterworks, washed down with wine, Italian coffee, and great conversation.

For foodies, one of the best ways to learn new recipes is from family, when you're invited into someone's kitchen to prepare a favorite dish. Even if you're not Italian, you can eat like a member of the family with this Spoleto cooking class, where you join your host for an in-home culinary workshop. Learn how to make three regional recipes, dine together on the meal that you prepare, and sip a glass of wine as a reward for your hard work.

Heighten your knowledge of Italian food during a private cooking class in Perugia. Rather than sharing your guide with a group, you’ll benefit from undivided attention and insider knowledge as you prepare three regional recipes and sample local produce. Plus, you’ll take home an apron and a shopping bag as souvenir.

Heighten your knowledge of Italian cuisine during a private market tour and cooking class in Assisi. Designed with food lovers in mind, this experience lets you overcome the language barrier and discover lesser-known produce at a market, and guarantees the undivided attention of your guide. Plus, you can choose between an afternoon or evening start time to suit your schedule.

Rather than leaving the comfort of your private villa or apartment, opt for a cooking class that comes to you. Designed with large groups and families in mind, this flexible culinary experience guarantees both the expertise and undivided attention of a private chef-instructor, and takes care of purchasing all ingredients and cleaning after your class.

Learn the secrets of authentic Italian cuisine during this hands-on cooking class just 10 minutes from central Assisi. Create fresh pasta, pizza, and more alongside a professional local chef, and then enjoy your meal with a selection of fine Umbrian wines.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once homes with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

We start cooking with a fun shopping experience at a traditional local market. Our guide will take you to the colorful stalls in the search of the freshest ingredients for today's preparation: lasagna !!! We will help you! We will help you! We then bring cooking to the kitchen and we begin cooking ... we are so confident in your skills, that the lasagna will prepare you the main course of our lunch, good appetite! Certificate of completion included !!

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

There’s no better place in the world to learn how to make pasta than in Italy. Join this hands-on cooking class in Assisi and learn to make fresh pasta from start to finish. Discover all of the processes behind pasta making, from the olive oil production to the flour processing techniques. At the end of your class, tuck into a delicious pasta feast made from your creations.