Top San Gimignano Cooking Classes

Discover the art of pasta making and other Italian cooking techniques at a 2-hour class in Tuscany. Visit a winery and learn to create three varieties of pasta plus other Tuscan classics, with guidance from a chef. Then, savor your creations for lunch or dinner. Afterward, enjoy an estate tour and tastings of 15 home-made winery products, including wines and olive oils. Choose a lunchtime or evening class, with no hotel pickup or drop-off included.

Take a deep dive into Tuscany's traditional cuisine with this farmhouse cooking class. Connect with a local host and learn how to prepare a number of classic Tuscan dishes in her family kitchen, based on recipes passed down through the generations. Roll up your sleeves and make a selection of starters, first and second courses, and dessert, then sit down to a celebratory meal featuring the fruit of your labors.

Tuscany is Italy’s gastronomic heartland and a cooking class is the perfect way to discover the region’s rich culinary traditions. On this 3-hour small-group cooking class, pick up tips and techniques from a local chef; create traditional recipes such as antipasti, bruschetta, and pasta dishes; then tuck into a delicious homemade lunch or dinner, accompanied by Tuscan wines.

Sip on wine in San Gimignano during a Tuscan wine and food tasting. Try varietals such as Brunello di Montalcino, Vernaccia, and Chianti Classico, and learn about the distinct Tuscan winemaking regions as you drink. The tasting session is complemented by your choice of food. Select a winemaker option to include some light snacks, or upgrade to include a light lunch or dinner.

Enjoy a celebratory evening in Tuscany with a romantic dinner and wine tasting. After a relaxing walk around the historic San Gimignano property, settle into a delicious multi-course meal. Sample an appetizer of Tuscan cheeses, salami, and bruschetta before moving on to truffle lasagna, roasted meat, and vegetables, and a dessert of vanilla ice cream with Balsamic vinegar. Take a winery tour and taste current and vintage reserve wines.

The ideal treat for wine aficionados, this special tasting excursion gives you exclusive access to San Quirico Winery, overlooking the stunning hill town of San Gimignano. Sample five organic labels, including Chianti and Vernaccia, and enjoy a tasty market lunch composed of local meats, cheeses, and breads. Small-group tours also included a guided visit of the winery’s cellars and a behind-the-scenes look at the winemaking process.

Enjoy a celebratory evening in Tuscany with a four-course dinner and wine tasting at the atmospheric Torciano Wines Private Reserve. Stroll around the property while admiring the vineyard-draped hills and olive groves, then snack on an appetizer of Tuscan cheeses, salami and Bruschetta. Eat a delicious dinner of truffle lasagna, Tuscan ribollita, roasted meat, and roasted potatoes. Then, enjoy dessert and a tasting of select current and vintage reserve wines.

Combine your San Gimignano sightseeing with a taste of the local terroir on this organic winery visit. Go behind-the-scenes at the family-run farm and vineyard, tour the facilities, and then indulge in a generous wine tasting. You’ll also sample locally made olive oils, and enjoy a classic Tuscan feast of bruschetta, pasta, and more. Choose from lunch or dinner tours to best suit your schedule.

San Quirico Winery is a family-run winery located in the Tuscan Hills, just outside of San Gimignano. On this tour, gain an insight into Tuscany’s winemaking heritage as you tour the winery and vineyards, then enjoy an expert-led wine tasting. Sample a selection of three red and white wines, accompanied by regional specialties such as bruschetta and olive oil.

If you have fallen in love with handmade Italian pasta in Tuscany but don’t know how to recreate this crowd-pleaser at home, learn the secrets to making fresh pici, tagliatelle, gnocchi, and traditional sauces during this Tuscan cooking class. Visit your host’s vineyard and olive grove, enjoy a wine tasting and sample of extra-virgin olive oil, and end your class with lunch or dinner in the rustic family kitchen to enjoy what you’ve prepared.

Step into the kitchen and prepare a delicious Tuscan meal during this 3-hour hands-on cooking class. Learn to make a 4-course seasonal Tuscan meal with your chef from start to finish such as homemade pasta, truffle lasagna, crostinis, steak, and tiramisu. Also enjoy a tasting of a variety of local wines, olive oils, and vinegars to get a well-rounded look at Tuscan cuisine.

Take a private pizza-making class in Tuscany and learn to make delicious and traditional Italian pizza. Follow the instructions of your chef and learn how to prepare this world-famous dish learning traditional Italian techniques. Then sit down to the friends of your labor and sample a variety of regional wines, olive oils, and vinegars to complement your delectable pizza.

The traditional Fiorentina steak is one of the most famous delicacies from Tuscany, and is best paired with the region’s prestigious wines. Take the guesswork out of choosing where to sample both with this lunch on a Tuscan wine estate that includes a four-course meal featuring Fiorentina steak paired with a wine tasting of 10 different wines and a special reserve.

A wonderful walk along the Via Francigena to discover the most panoramic company "cru". We will talk about our reality and we will discover all the secrets that link native vines with a territory unique in the world. We will visit, if interested, the Parish Church of Cellole, one of the most beautiful and mystical Romanesque churches in the region. In the shade of an oak tree, with a breathtaking view of San Gimignano, we will taste 3 of our organic wines with Tuscan appetizers. Upon returning to the Company, visit our simple but professional wine cellar.

During this hands on lesson, we will share some traditional recipes we always seen in our families. Antipasti with a varietal of bruschette and cheese, meat ragù, handmade pasta (tagliatelle, gnocchi and more) and tiramisù are the dishes we'll prepare and eat together. Our cooking classes start at 10 am from Tuesday to Friday and last four/five hours.

In this private experience you will have the chance to experience a relaxing moment suitable for all ages. You will be in first person, accompanied by our staff and very nice dogs, to look for truffles in our truffle forest, next to the green vineyards in the Chianti countryside. You will experience unique emotions by learning to search, recognize and clean the precious truffles. During the truffle hunt, and the subsequent cooking class you will learn in first person to manipulate the truffle, making dishes with our cook who will teach you all the secrets of how to taste it, eat it or keep it. Have lunch in a tuscan winery, tasting the wines produced by the winery for over 13 generations. All completed by visiting the medieval city of San Gimignano, for shopping and to admire the wonders of history and the City. On request is possible to have an exciting Archery experience or an unbelievable Helicopter Wine Tour over San Gimignano and the Chianti's hills.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a selection of local wine. During the lesson, the local home cook will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Cooking Classes at Casa Emma represent a very unique food and wine experience, perfect if you want to learn more about traditional Tuscan cuisine and food and wine pairing. As soon as you arrive, you will be welcomed by a wine expert who will follow you during the whole experience, starting from a tour in the cellar, where you can learn more about the company philosophy and the winemaking. Then, you will meet our Chef (English speaking) who will guide you through the different stages of the food preparation, by using only Tuscan raw materials. The recipes selected by our Chef include: pasta (ravioli, tagliatelle…), Pizza Margherita and a dessert, but we are ready and open to meet every request! Just before eating, our wine expert will explain to you all the products made in the farmhouse: our extra-virgin olive oil, balsamic vinegar and 5 different types of wine to pair with food. The minimum number of participants for this experience is 2 people, up to 10.

The wine tasting at Casa Emma allows you to spend wonderful time and to live a unique experience in the Chianti Classico area. Thanks to one of our wine experts, you will have the chance to learn the philosophy of the company and the stages of the vinification process. This experience takes please in our beautiful terrace, completely surrounded by the peace of our vineyards. We will make sure that you have a unique and memorable experience.

Truffles are one of the most prestigious products from Tuscany, but how to find these precious delicacies in the wild is a closely guarded secret among local foragers. With this experience, join an expert truffle hunter in the Tuscan woods just outside San Gimignano as he and his dogs roust out aromatic white or black truffles from the underbrush. Celebrate your finds with a truffle-infused lunch afterwards.

Prepare a traditional Tuscan meal from scratch at a private San Gimignano cooking class. You’ll join a local cook for a trip to the historic city’s food shops and market, then roll up your sleeves to make a 3-course lunch or dinner in their home kitchen. When the meal is prepared, enjoy a delicious feast paired with red and white wines sourced from the local area.

Get out of the city for the day and get to know Tuscan cuisine a little better with this cooking class on a historic south Florence estate. Learn the secrets of finding, preparing, and creating meals with the region’s native truffles in a class with your private guide, a professional chef. Make your own meal with these luxurious and rare ingredients, then sample some of the sumptuous vintage wines produced at this sprawling vineyard estate.